La Felsina has 1,500 hectares of sugar cane crops, and more than 10,000 m2 built in its factory.
Certifications
IMOcert Latinoamérica Ltd. is an agency for the inspection, certification and quality assurance of organic, environmentally friendly products.
Korean organic regulation.
The National Organic Program (NOP) is a certification from the United States Department of Agriculture (USDA) that assures consumers that certified products have been produced and processed according to the US organic standards.
Swiss certifier for organic agricultural and livestock production, without the use of genetic engineering.
Certification based on the biodynamic method of agriculture, originally proposed by Rudolf Steiner, and accepted after biodynamically cultivating the entire company for at least 12 months.
Standard for Fair Trade Certification and responsible supply chains.
Organic Sugar and Molasses Trader
Fairtrade certificate
Fairtrade certification promoting a fairer global trade between producers, traders and brands.
Kosher is a type of special certification for foods produced according to Jewish food laws.
European Union certification to export organic sugar to the entire European continent.
Naturland strives to reconcile the interests of local producers with those of international operations in a globalised world.
La Felsina A.I.C.S.A. With the HACCP certification, it guarantees a food safety management system based on the control of critical points.
The Hazard Analysis and Critical Control Points, also known as the HACCP (Hazard Analysis and Critical Control Points) is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.
The goal is to take the necessary measures to prevent possible risks of contamination and thus guarantee food safety.
La Felsina A.I.C.S.A. adopts this standard because it provides a number of advantages for companies in the food sector.
It is internationally recognized and leads to the preparation of a report and it grants a certificate that clients can adopt in their organization.
It sets a standard and a unique protocol for which the accredited audits performed by external certification bodies are governed.
It is broad in scope and encompasses the safety, quality, legality and integrity aspects of the product.
Authorizes certified companies to appear on the BRC Global Standards Board, which allows recognition of their achievements and the use of a logo for commercial purposes
It addresses part of the legal requirements of the food product manufacturer and its customer.
Thanks to the standard la Felsina A.I.C.S.A. can carry out independent and credible assessments of companies' food safety and quality systems.
La Felsina A.I.C.S.A adopts this standard to commercialize the by-product Organic Molasses Sugar.
This standard contains the conditions and requirements to guarantee the food safety of industrially produced food ingredients.
The implementation of this standard aims to establish a management system to ensure the safety and quality of food products.
This standard is designed to be aligned with the legislation applicable to feed.
When Felsina A.I.C.S.A made the decision to certify its Organic Sugar and Molasses products as Non-Genetically Modified Products in 2019, it did not do so for philosophical reasons, nor to have better profits. In fact, the decision was made to satisfy the needs of consumers and guarantee that the packaging of the different presentations is labeled with the NON GMO seal in order to give our client peace of mind when consuming it.
La Felsina A.I.C.S.A has thought of the population of vegan and vegetarian consumers, the Vegan seal of quality, is an internationally recognized symbol for the labeling of vegan and vegetarian products and services.
For consumers, it is a simple and reliable reference to help them with the labeling with our different presentations.
La Felsina A.I.C.S.A promote transparency and clarity.
Standardized criteria ensure that Vegan is a unique seal of quality for vegan and vegetarian products around the world.
IMOcert Latinoamérica Ltd. is an agency for the inspection, certification and quality assurance of organic, environmentally friendly products.
Korean organic regulation.
The National Organic Program (NOP) is a certification from the United States Department of Agriculture (USDA) that assures consumers that certified products have been produced and processed according to the US organic standards.
Swiss certifier for organic agricultural and livestock production, without the use of genetic engineering.
Certification based on the biodynamic method of agriculture, originally proposed by Rudolf Steiner, and accepted after biodynamically cultivating the entire company for at least 12 months.
Standard for Fair Trade Certification and responsible supply chains.
Organic Sugar and Molasses Trader
Fairtrade certificate
Fairtrade certification promoting a fairer global trade between producers, traders and brands.
Kosher is a type of special certification for foods produced according to Jewish food laws.
European Union certification to export organic sugar to the entire European continent.
Naturland strives to reconcile the interests of local producers with those of international operations in a globalised world.
La Felsina A.I.C.S.A. With the HACCP certification, it guarantees a food safety management system based on the control of critical points.
La Felsina A.I.C.S.A. adopts this standard because it provides a number of advantages for companies in the food sector.
La Felsina A.I.C.S.A adopts this standard to commercialize the by-product Organic Molasses Sugar.
This standard contains the conditions and requirements to guarantee the food safety of industrially produced food ingredients.
When Felsina A.I.C.S.A made the decision to certify its Organic Sugar and Molasses products as Non-Genetically Modified Products in 2019, it did not do so for philosophical reasons, nor to have better profits. In fact, the decision was made to satisfy the needs of consumers and guarantee that the packaging of the different presentations is labeled with the NON GMO seal in order to give our client peace of mind when consuming it.
La Felsina A.I.C.S.A has thought of the population of vegan and vegetarian consumers, the Vegan seal of quality, is an internationally recognized symbol for the labeling of vegan and vegetarian products and services.
Products
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Contact
Asunción Office
Monseñor Bogarin 1251 almost De las Palmeras. Andares del Agua. Office No 1.
+595 (21) 661 165
